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Condiment High Temperature Instant Sterilizer Unit

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Product details

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Model and specification Capacity Maximum seam consumption Seam pressure Power Outline dimensions Weight Pipe diameter(ф)
t/h kg/h bar kw l*w*h kg material steam
BR03-TWP-0.5J 500 40 2.5 3 1.5*1.6*1.8 650 32 DN25
BR1-TWP-1.0J 1000 80 2.5 3 1.5*1.6*1.8 850 32 DN25
BR16-TWP-1.5J 1500 120 2.5 4 1.8*1.6*1.8 1050 38 DN25
BR26-TWP-2J 2000 160 2.5 4 2.0*1.6*1.8 1250 38 DN25
BR26-TWP-3J 3000 240 2.5 5 2.2*1.6*1.8 1450 38 DN32

Model and specification BR16-JZH-10 BR26-JZH-16 BR26-JZH-20 BR56-JZH-25B
Sing sheet heat exchanging area m2 0.16 0.26 0.26 0.56
Production capacity t/h 3.000 5.000 7.500 10.000
Temperature of material inlet ℃ 25 25 25 25
Temperature of material ouinlet ℃ 35 35 35 35
Sterilizing temperature ℃ 110 110 110 110
Steam pressure bar 0.2 0.2 0.2 0.2
Outiline dimensions l*w*h 1000*500*1300 1200*800*1500 1500*800*1500 1800*1000*1500
Weight kg 385 580 780 1050
Inlet and outlet diameters of material mm ф38 ф38 ф51 ф63
Inlet and outlet diameters of medium mm ф38 ф38 ф51 ф63